Napoli & Citterio

<p>This spicy specialty meat is one of the icons in Italian culinary traditions. It can be enjoyed as an appetizer, a snack, on a sandwich, or as a main dish.</p>

<p>Made in the original, authentic manner, this Mortadella has a delicate accent from select spices gently oven-roasted into the pure, finely ground meat, with Pistachios.</p>

<p>A premium blend of zesty spices and herbs are used to give this gourmet pepperoni a very unique flavor and taste. Made with select cuts of pork and a small amount of beef - adds texture and flavor to pizza, sandwiches and salads.</p>

<p>This salami has a peppery accent and a distinctive richness that, thinly sliced, make it a tantalizing Antipasto just by itself.<br> A medium-fine grind of choice cuts of pork, combined with a secret blend of spices. No Fillers. Unhurried aging.</p>

<p>Combines select cuts of Pork and Beef with a natural smoke flavor.</p>

<p>Subtle seasoniong: black pepper, a touch of salt and fresh garlic. Thoroughly authentic, of the classic hand-cut, hand crafted varieties.</p>

<p>Deliberately slow aged to bring out the distinctive flavor of the premium meat.</p>

<p>Our air-dried beef is 96% lean, high in protein and flavor. Most italians enjoy thin slices, lightly drizzled with Extra Virgin Olive Oil, fresh lemon juice, and sprinkles of black pepper</p>